Eat this and you will never eat any other!

A really healthy, fruity couscous with lots of fresh herbs and fruit and nuts ,

Just add boiling water to couscous (2:1). Leave for 15 minutes.

Chop up dried apricots and add.

2 tablespoons of virgin olive oil and 2 tablespoons of vinegar (apple or honey).

Then add chopped basil and parley, strawberries and either chopped almonds or pistachio,

Season and sprinkle with juice of half a lemon . Leave for an hour or more for the flavours to mingle.

Enjoy!